Check out our Daily Specials on Facebook for unique deals not on the menu!
 
Hours:                     Monday - Thursday
11:30am - 8:30pm
 
Friday -Saturday 11:30am-9:00pm
 
Sunday - closed
 
 
(307) 362-4782


STARTERS

 

THAI CHICKEN NACHOS - SPICY MARINATED CHICKEN, BLACK BEANS, TOMATOES, SOUR CREAM 

AND GUACAMOLE PILED HIGH OVER BLUE CORN TORTILLA CHIPS


SESAME FRIED CALAMARI - SERVED WITH THAI DIPPING SAUCE 


STUFFED MUSHROOMS - FILLED WITH FRESH CRAB AND CREAM CHEESE 


ARTICHOKE-SPINACH DIP - A PUB FAVORITE, SERVED WITH BAGUETTE SLICES AND CELERY 


CHICKEN WINGS - CHOOSE TERIYAKI, BARBEQUE, OR BUFFALO (MILD OR HOT) 


ONION RINGS - CAJUN-STYLE BREADING, SERVED WITH A SPICY DIPPING SAUCE   

 

JALAPENO POPPERS - FILLED WITH CREAM CHEESE AND SERVED WITH RANCH

 

TSO CAULIFLOWER - FRIED IN A LIGHT BATTER TOSSED WITH A LITTLE SWEET AND A LITTE SPICE 

 

PUB PLATES

CHICKEN BACON RANCH FLATBREAD - TOPPED WITH CHICKEN, BACON, RANCH, CHEDDAR AND JACK CHEESE, FIRE ROASTED RED PEPPERS AND RED ONIONS.

 

THAI CHICKEN FLAT BREAD - TOPPED WITH FIRE ROASTED BELL PEPPERS, MOZZARELLA, RED ONIONS, CILANTRO, SIRACHA AIOLI AND CHICKEN

 

4 CHEESE FLATBREAD - TOPPED WITH MOZZARELLA, CHEDDAR, JACK AND PARMESAN CHEESE

 

CHICKEN POT PIE - HOMEMADE FOOD TO COMFORT AND WARM THE SOUL (ALLOW 25-30 MINUTES)


SOUPS & SALADS

 

SOUP OF THE DAY - HEARTY HOMEMADE SOUPS   CUP OR BOWL 


FRENCH ONION CROCK - OUR HOMEMADE CREATION, TOPPED WITH CHEESE AND CROUTONS 


DINNER SALAD - MIXED GREENS, WITH YOUR CHOICE OF HOUSE MADE DRESSINGS AND CHOICE

OF FETA OR PARMESAN CHEESE 

 

CAESAR SALAD - ROMAINE TOSSED WITH CROUTONS, PARMESAN CHEESE, 

AND OUR FANTASTIC CAESAR DRESSING

ADD GRILLED OR BLACKENED CHICKEN

 

CHICKEN SALAD - SERVED OVER MIXED GREENS CHOOSE FROM BLACKENED OR GRILLED 


GORGONZOLA STEAK SALAD
 - TOPPED WITH TOMATO, RED ONIONS, EGGS AND BLACK OLIVES WITH AN 8 OZ STEAK COOKED TO TASTE 

 

                      CHEF SALAD - HAM, CHICKEN, CHEDDAR, SWISS, EGG AND TOMATO


COBB SALAD
 - SERVED WITH BACON, SHRIMP, CHICKEN, TOMATO, EGG 

AND BLEU CHEESE CRUMBLES 

 

SALMON SALAD - FRESH SALMON EITHER GRILLED OR BLACKENED IN CAJUN SPICES, SERVED 

WITH MIXED GREENS, AVOCADO, ASPARAGUS, AND TOMATOES 

 

PIZZA


TRADITIONAL CHEESE PIZZA WITH MARINARA

BREW CRUST - PLEASE ALLOW ADDITIONAL TIME


MEATS (ADDITIONAL PER CHOICE) AND ADDITIONAL CHOICES

PEPPERONI, HAM, GRILLED CHICKEN, ANDOUILLE SAUSAGE, BACON, EXTRA CHEESE, RED BELL PEPPERS, MUSHROOMS, JALAPENOS, TOMATOES, SPINACH, PINEAPPLE, BLACK OLIVES, ONIONS

 

 

PASTA

CHEESE RAVIOLI - RAVIOLI FILLED WITH PARMESAN, ASIAGO, SHARP PROVOLONE, MOZZERELLA AND RICOTTA. SERVED WITH A POMODORO SAUCE

 
CAJUN SHRIMP AND ANDOUILLE SAUSAGE - OUR SPICY HOUSE SPECIALTY, 

SERVED OVER CAPELLINI 


FETTUCCINI ALFREDO 
- A CLASSIC DISH OF CREAM SAUCE AND PASTA, WITH

MUSHROOMS & ONIONS 

CHICKEN ALFREDO -  (ADDITIONAL $) SHRIMP ALFREDO (ADDITIONAL $)

 

 

SANDWICHES

 

FULL SANDWICHES COME WITH YOUR CHOICE OF BREAD (SOURDOUGH, WHEAT, RYE, OR WHEAT BUN) 

 

CHICKEN CLUB - CHICKEN BREAST TOPPED WITH HAM, BACON, LETTUCE, TOMATO AND MAYONAISE 


REUBEN - A CLASSIC, PILED HIGH WITH PASTRAMI AND SAUERKRAUT 

 

PANINI OF THE DAY - AN ITALIAN-STYLE GRILLED SANDWICH, ASK ABOUT TODAY'S DELIGHT 


SOURDOUGH STEAK MELT - GRILLED STEAK ON SOURDOUGH BREAD, TOPPED WITH GRILLED ONIONS, 

MELTED JACK CHEESE, AND HORSERADISH CREAM SAUCE

 

PATTY MELT - HAMBURGER TOPPED WITH GRILLED ONIONS AND CHEESE, ON RYE BREAD 

 

HALF SANDWICH - WITH SOUP OR SALAD (SELECTION CHANGES DAILY!)

 

FISH SANDWICH - BATTERED COD ON A BUN TOPPED WITH AMERICAN CHEESE, LETTICE, TOMATO AND TARTER SAUCE

 

GYRO - LAMB WITH LETTUCE, TOMATO, RED ONIONS, FETA, AND TZATZIKI SAUCE

 

ENTREES 

 

BEFORE 5 PM: SERVED WITH HOMEMADE FRIES, AND YOUR CHOICE OF SOUP OR SMALL SIDE SALAD

AFTER 5 PM:  SERVED WITH CHOICE OF SOUP OR SALAD AND CHOICE OF FRIES, CHEF'S POTATO, OR PASTA OF THE DAY

 

POT ROAST  SERVED WITH VEGETABLES AND GRAVY

 

FISH & CHIPS  8 OZ OUR OWN BREW-BATTERED FISH

 

SALMON  CHOICE OF BLACKENED OR GRILLED

 

BREADED SHRIMP  LARGE PRAWNS BREADED AND FRIED TO A GOLDEN BROWN

 

 4 PIECE FRIED CHICKEN - A DRUMSTICK, BREAST,THIGHT AND A WING FRIED TO GOLDEN PERFECTION

 

 TOP SIRLOIN STEAK - 8 OZ SIRLOIN GRILLED TO TASTE

REQUEST YOUR SIRLOIN TO BE BLACKENED, TERIYAKI STYLE, BLACK AND BLEU OR WHISKEY STYLE

 

DESSERTS

 

FOR THE PERFECT END TO YOUR MEAL, WE HAVE OUR SPECIALTY BREAD PUDDING, ALONG WITH OTHER  VARIOUS DESSERTS. SO MAKE SURE TO ASK WHAT SPECIAL DESSERT WE HAVE THIS WEEK!